When You Say Nothing At All

It was so hilarious and nostalgic ... My kind of songs are being played at class 95 this week.
They played it over and over and over again ... I am so loving it. The songs in late 90s!

And this song happened to be my favourite =D

It's amazing how you can speak right to my heart
Without saying a word, you can light up the dark
Try as I may I could never explain
What I hear wehn you don't say a thing
The smile on your face lets me know that you need me
The truth in your eyes saying you'll never leave me
The touch of your hand says you'll catch me whenever I fall

You say it best when you say nothing at all ...

http://www.youtube.com/watch?v=BN4xUDpHo5o

How to Make Sunny Side up Eggs

Sunny Side up eggs should not be confused with 'once over,' or 'over easy' eggs. Over easy eggs have a white film over top of the yellow yolk, while sunny side up eggs have no such white film. Unless they are fried correctly, sunny side up eggs might be either too hard, or too runny and soft.

1. Allow butter to melt in the frying pan. Keep the heat on low, so that the butter does not get burned.
2. Do the drop of water test into the pan, to make sure that it is hot enough to hold the eggs formed when you add them to the pan.
3. Break the egg shell gently, so that it breaks in half. Hold it over the frying pan as you break them, and let them gently drop into the hot butter. If you do this slowly, you will see them form and not spill all over the pan. Do the same with the other egg, dropping it closely to the first one.
4. Try to keep the yellow centered with the white.
5. Cover for about a minute or so, watching to see that the yellow does not get hard. The edges of the white should be lightly browned. This step, of course, involves personal discretion. With experience, you will learn just how long to cook the egg to fit your taste.
6. The longer you cook the egg, the harder the yellow yolk will be and the browner and crispier the white will become, especially on the bottom. Cooking the egg less will give you a runnier yolk. (See Warnings below)
7. Slip the spatula under each egg, and gently place it on a plate.
8. Serve with toast, so that you can use the pieces of bread to wipe up all the yellow that remains on your plate. This is the best part of enjoying a sunny side up egg, making sure the plate is completely wiped clean.

courtesy of http://www.wikihow.com/Make-Sunny-Side-up-Eggs

That's What Friends Are For

And I never thought I'd feel this way

And as far as I'm concerned



I'm glad I got the chance to say that I do believe I love you

And if I should ever go away

Well then close your eyes and try

To feel the way we do today and then if you can remember



Keep Smiling Keep Shining

Knowing you can always count on me for sure

That's what friends are for

For good times and bad times

I'll be on your side forever more

That's what friends are for



Well you came and opened me

And now there's so much more I see

And so by the way I thank you

And then for the times when we're apart

Well then close your eyes and know

Those words are coming from my heart

And then if you can remember